Seafood Archives - VeryVera

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Caprese Garden with Langoustine

Low Country Shrimp and Grits with Stewed Tomatoes

Jumbo Lump Crab Cakes with Aioli

Pan-Seared Scallops with Fettuccine and Fennel Cream Sauce

This is the perfect entree for a sophisticated dinner for two!

Grilled Redfish Sandwich with Remoulade sauce

Shrimp and Crawfish

Calling all seafood lovers! This recipe will fill your home with savory aromas that will have the neighbors wanting to invite themselves over.

Panned-seared Grouper with rice pilaf, sun gold tomato broth and citrus slaw

So many flavors added all in one bite!

Some Kinda Good Wild Georgia Shrimp & Corn Chowder

This chowder is perfect any time of year!

Some Kinda Good Jambalaya

This is the essential jambalaya recipe you need!

Cajun Pie

This a savory pie unlike any you’ve ever tried!

I have used this recipe countless times. This has been a go-to item for me when I was catering, and it was an original recipe from my first episode ever of the VeryVera show! Enjoy it in a bowl, or place it in a mold.

Hank’s Lump Crab Cakes

These crab cakes are a mile high and delicious! The lack of breading brings the fresh crab flavor to the forefront.

Hank’s Famous Charleston Crab Dip

This crab dip is fresh and creamy with a kick!

Skillet Party Shrimp

Impress your guest with this Party Shrimp cooked in a cast iron skillet!

Sticky Braised Short Ribs and Seared Scallops with Orange Saffron Sauce

This recipe is simply fantastic. A wonderful twist on the traditional surf and turf of lobster and steak. This is sure to wow any guest that you have over. Our special twist on this is to add cocoa powder to the short rib sauce to make it extra rich!