Deviled Shrimp

I have used this recipe countless times. This has been a go-to item for me when I was catering, and it was an original recipe from my first episode ever of the VeryVera show! Enjoy it in a bowl, or place it in a mold.

Tomato Tarts

These tomato tarts are simply fantastic! You can adjust the size you cut out of the puff pastry depending on if you’re using this as a plated dish or as […]

Strawberry Jam

This strawberry jam recipe is simple and delicious, especially with strawberries from Cold Creek. It will keep in the fridge for up to 1 month and in the freezer for […]

Candied Bacon-Wrapped Dates

The flavor profile here is spectacular. These bacon-wrapped dates are stuffed with cream cheese, pecan pieces, and almond extract. Feel free to try this recipe with figs.

Candied Bacon-Wrapped Dates

I love dates, and I love bacon, so why not marry the two and add some Cocoa-Chili powder while I’m at it? These candied bacon-wrapped dates are delicious. They are […]

Clover Beer Rolls

“We infused this dough with a light amber ale because it offers subtle notes of toasty malt and sweet citrus that balance out the savory Parmesan and roasted garlic. A […]

Cranberry Meatballs

These sweet and spicy meatballs are a great appetizer for any party. Tip: Add in chopped cranberries to the meatball mixture for a festive and sweet twist!

Pink Popcorn

This pink popcorn is perfect for a baby shower, Valentine’s Day, or Breast Cancer Awareness month! Switch up the color and it works for any event!

Salmon Cakes With Remoulade

This recipe is absolutely delicious and very versatile. You can substitute the salmon for crab, shrimp, lobster, or just about any seafood you’d like. The remoulade goes so well with […]

Crispy Oven Chicken Fingers

This recipe is great for hosting! It’s super easy to make. You can also coat the chicken the night before and toss it in the oven before you’re heading out […]