Jones’ Vegetable Soup

Ingredients

• 6 c chicken broth
• 1 lb ham bone with some meat
• 1 c onion, chopped
• 1 c celery, chopped
• 1 c small potatoes, chopped
• 1 c carrots, chopped
• 1 8 oz. can tomato sauce
• 1 can diced stewed tomatoes
• 1/2 c cabbage, chopped
• 1/2 c corn (frozen, bagged)
• 1/2 c canned green beans, cut bite size
• 1/4 c rice
• 1/4 c finely broken spaghetti
• 2 tbsp. sugar
• 2 tsp. ham base
• 1/4 tsp. pepper
• 1 garlic clove, minced