Ingredients
- 1/2 c butter
- 3/4 c brown sugar
- 1/2 c light Karo syrup
- 1 lb Deli Ham, sliced thin
- 5 Granny Smith Apple, thinly sliced
- 1/4 lb Swiss Cheese, sliced
- Ciabatta bread, one loaf, sliced in 1/2" pieces
Instructions
- Preheat the oven to 325 F.
- Melt the butter and dissolve the sugar.
- Add the Karo syrup.
- Line a cookie sheet with parchment paper.
- Lay out one slice of Ciabatta bread and spread 2 Tbsp praline sauce on bread. You can add more or less, if desired.
- Layer with 3-4 slices of ham, add a couple slices of apples, and one slice of Swiss cheese.
- Bake for 5 minutes or until cheese is melted.