- Category: Dessert
- Peanut Butter
- Chocolate Syrup
- Generously spread a saltine with peanut butter.
- Place an upright marshmallow on the peanut butter and place on a baking sheet.
- Broil marshmallow 3 to 4 inches away from the heat source.
- Cook until golden brown, which should take a minute or two. (Keep a constant eye on the marshmallows - don't walk away!)
- Remove from heat and drizzle with chocolate syrup, if desired.