- Prep Time: 5m
- Yield: 1 cocktail
- Category: Beverages
- 1 tsp. Runamok Sparkle Syrup
- 4 to 6 oz dry sparkling wine
- 2 dashes Runamok’s Aromatic, Orange or Floral bitters
- lemon twist, optional
- Put a teaspoon of Sparkle Syrup in a champagne flute or wine glass.
- Add sparkling wine and bitters.
- Gently stir and serve with a lemon twist.