Cast Iron Steak

Instructions

1. Preheat the oven to 400°F.
2. Season both sides of the steak with Montreal steak seasoning.
3. Heat the olive oil in a cast iron skillet on medium to medium-low on the cooktop until it starts to smoke.
4. Place the steak in the cast iron skillet and cook for 5 minutes.
5. Flip the steak and cook for another 5 minutes.
6. Place the butter on top of the steak.
7. Place the cast iron skillet in the oven and and cook for 5 minutes.
8. Remove from the oven and let rest for another 5 minutes before serving.
9. Enjoy!